TIDE MILL STONEGROUND BISCUITS

Need to say ‘thank you’ and give a sweet surprise? The way to a friend’s heart is definitely through their tastebuds!

These outrageously special biscuits are handmade with quality indigenous ingredients. And they’re HUGE! Big chunky squares with a surprise ‘THANK YOU’ message on the last one.

Featuring TWO stoneground flours from the Wessex region (Eling Tide Mill & Stoates Mill) plus a generous helping of Vale of Camelot farmhouse butter, these biscuits are a rather special breed. And as you’d expect, there’s no essence or additives in sight and no sugary icing either!

This is a rich, slightly crumbly biscuit between shortbread and a cookie. Each biscuit is handmade and individually finished freehand with a wheat sheaf pattern.

All packaging is biodegradable – that includes the bag itself, as well as the stickers. On this point at least, you’ll feel guilt-free!